South Australia makes a wide range of processed premium products.
South Australia’s finished food industry generated $6.6 billion in revenue in 2014-15.
The industry includes post-harvest value adding in:
- cold-chain management
- food manufacturing.
South Australia has global manufacturers processing large volumes of primary products such as grain and meat.
Our industry is made up of small to medium-sized companies, many of which are regional and family-owned.
Markets for the processing sector include local food service and retail.
South Australia also sends targeted exports to high-value markets in:
- the United States