Preparing for a fruit fly outbreak

To help growers, packhouses and suppliers prepare for an outbreak, the following resources are available:

Fruit Fly Preparedness Planning

This four-step guide helps growers to understand four key steps associated with fruit fly management planning.

The guide covers:

  1. Awareness
  2. Market access
  3. Securing produce
  4. Timing.

View the fruit fly preparedness planning template to get started with fruit fly management planning.

Riverland fruit fly outbreak booklet

This guide offers important information on produce management requirements applicable in the Riverland regions during a potential fruit fly outbreak.

It is aimed at preparing growers, packhouses and suppliers to consider the business impact of an outbreak and identify the best course of action.

The guide is available as a:

Page Last Reviewed: 20 Feb 2020
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