Other dairy information

Raw cow’s milk

There are increased health risks from drinking milk that hasn’t been pasteurised and therefore the sale of ‘raw’ cow’s milk to the public is not allowed.  Common questions about unpasteurised cow’s milk are answered in the Raw milk products Q & A (DOC 131.0 KB).

Approved auditors and authorised persons register

The “Approved auditors and authorised persons register” lists people who can:

  • conduct food safety audits
  • assess compliance with food safety programs, and identify
  • identify and evaluate food safety hazards in the dairy industry.

Download the Approved auditors and authorised persons register

Dairy food safety resources

Primary production and processing standards

These Food Standards Australia New Zealand (FSANZ) food standards form the basis of dairy food safety:

Other dairy food safety information

Page Last Reviewed: 26 Feb 2018
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