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- Whyalla Industrial Park allocated $1 million
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- Rann Government supports Port Lincoln Airport upgrade
- Government affirms commitment to Whyalla region
- Grant to reinstate fuel facility at Leigh Creek Aerodrome
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- New passenger terminal for Penneshaw
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- Upper Spencer Gulf study to maximise mining benefits
- SA regions big winners from Federal Fund
- Loxton company awarded Sustainable Futures Grant
- Funding boost for Renmark nursery expansion
- Learn about government grants at field days
- RCCC to meet in Loxton
- Waterproofing Whyalla's future
- Protection for local wine regions
- Minister encourages new ventures in regions
- Grant goes to seedless watermelon supplier
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Agrifood and Wine Workforce Action Plan
16 June 2010
The Agrifood and Wine Industry Workforce Action Plan has been released by the Food, Tourism and Hospitality Industry Skills Advisory Council and the Primary Industry Skills Council.
Like other parts of the economy, the agrifood and wine sectors are experiencing the effects of demographic, technological and climatic change.
The actions contained in this Plan will ensure a suitably skilled workforce is available to support the growth and development of the agriculture, viticulture, food production and food processing industries.
It follows the release of Industry Workforce Action Plans (IWAP) for the defence, construction, and health and community services sectors.
An industry-led Agrifood and Wine Alliance is being established to oversee its implementation.
Agrifood and wine action plan (approx 2MB).
Further information about the Agrifood and Wine IWAP is available at:
http://www.workforceinfoservice.sa.gov.au/industryplanning
- Page URL: http://www.pir.sa.gov.au/regions/archived_media_releases/media_release_-asset_list_source/16062010_agrifood_and_wine_workforce_action_plan
- Page Last Modified: April 12, 2012