
Considerable research was undertaken to explore the international market opportunity for Australian Organic wine. This initial report provided an understanding of the marketplace opportunities in four key countries identified to have a strong organic interest and a growing consumption of wine. As a result of this research, two markets present significant immediate and longer-term opportunity for wine made using organically grown grapes - the US and Sweden. A pilot project was commenced with an importer in the US to evaluate available Australian organic wine.
The project was designed to develop specifications with a key buyer in a prospective market, strengthen relationships with organic wine suppliers, and strategically mentor those suppliers in terms of market requirements and product development.
This project will continue into 2004/05 with the following objectives:
Project Leader: Karen Shepherd